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I-L-amino acids L-Glutamic Acid HCL CAS No.: 138-15-8 inqwaba yesitoko

Incazelo emfushane:

Igama lomkhiqizo: L-Glutamic Acid HCL
Inombolo ye-CAS: 138-15-8
MF: C5H10CLNO4
MW: 183.59g/mol

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Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Imininingwane Yomkhiqizo

Ukubukeka Amakristalu amhlophe noma i-crystalline powder
Isimo sesixazululo (Transmittance) Icacile futhi ayinambala Hhayi ngaphansi kuka-98.0%
Ukuzungezisa okuqondile[α]20/D(C=10,2mol/L HCL) +25,2 ukuze +25,8
I-Chloride (Cl) 19.11 kuya ku-19.50%
I-Ammonium(NH4) Hhayi ngaphezu kuka-0.02%
I-Sulfate (SO4) Hhayi ngaphezu kuka-0.020%
Insimbi(Fe) Hhayi ngaphezu kuka-10ppm
Insimbi enzima(Pb) Hhayi ngaphezu kuka-10ppm
I-Arsenic(As2O3) Hhayi ngaphezu kuka-1ppm
Ukulahlekelwa ekomisweni Hhayi ngaphezu kuka-0.50%
Insalela ekushiseni(i-sulfated) Hhayi ngaphezu kuka-0.10%
Isivivinyo 99.0% kuya ku-101.0%
pH 1.0 kuye ku-2.0
Isikhathi sokuqinisekisa iminyaka engu-2
Iphakheji 25kg/ isigubhu
Ezokuthutha ngolwandle noma emoyeni noma emhlabeni

Omqondofana

i-muriamic;
I-L-Glutamic acid, i-hydrochloride;
i-acidulen;
i-glutasin;
(S) -2-Aminopentanedioic acid hydrochloride;
L-glutamic acid hydrochloric usawoti;
i-acidalin;
i-glusatin;
i-aclor;

L(+)-Glutamic acid hydrochloride;
L-(+)-Glutamic Acid Hydrochloride;
i-antalka;
i-pepsdol;
i-acidogen;
i-acidulin;
H-Glu-OH·HCl;
I-L-GlutaMic Acid Hydrochloride;

Isicelo

I-L-Glutamic Acid Hydrochloride A engabalulekile i-amino acid. Ifomu layo likasawoti (i-glutamate) liyi-neurotransmitter ebalulekile edlala indima ebalulekile ekwazini isikhathi eside futhi ibalulekile ekufundeni nasekukhumbuleni. Kubuye kube i-molecule eyinhloko kumetabolism yamaselula.
Isetshenziswa kakhulu ukuthuthukisa ukunambitheka okubabayo kukabhiya.
Ingasetshenziswa futhi esikhundleni sikasawoti, isithuthukisi ukunambitheka, i-ejenti yokudla okunomsoco kanye nesengezo sokudla.

Ukuphakama

1. Ngokuvamile sinezinga lethani esitokweni, futhi singaletha impahla ngokushesha ngemva kokuthola i-oda.
2. Ikhwalithi ephezulu kanye nentengo yokuncintisana inganikezwa.
3.Umbiko wokuhlaziywa kwekhwalithi (COA) wenqwaba yokuthunyelwa uzonikezwa ngaphambi kokuthunyelwa.
4. Uhlu lwemibuzo yabahlinzeki kanye nemibhalo yezobuchwepheshe inganikezwa uma isicelo emva kokuhlangabezana nenani elithile.
5. Isevisi enhle yangemuva kokuthengisa noma isiqinisekiso : Noma yimuphi umbuzo wakho uzoxazululwa ngokushesha okukhulu.
6. Thumela imikhiqizo encintisanayo futhi uyithumele emazweni angaphandle ngobuningi njalo ngonyaka.


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